Sunday, November 25, 2007

Our delicious dinner....



I'm blessed to have a husband that really likes to cook in general and I love this about him. And while I enjoy his cooking throughout the year, something happens at thanksgiving where he pulls out this hat of master gourmet chef extraordinaire.....this is the second thanksgiving that zach has taken over and planned, and when i say "taken over" i mean it....the recipes were top secret even to me and i had to snoop really hard to find them in the secret chef folder this year!! there is a system to this event and there is no messing with it- a group of us tackle the shopping for this meal, with the chef in charge handing out alphabetized grocery lists to each of us and sending us on our way to find items, some of which were really difficult just to pronounce! preparation for the meal takes place on the day before thanksgiving and most of the morning of.....each of us at chopping stations preparing parts of the meal and getting everything organized and ready. it is a labor of love, and a fun one at that!

the menu this year was a huge hit, once again, and we all gladly nominate zach to be in charge of whatever meal he pleases. now, for the unveiling of the menu....
lunch/starters:
Spiced Pomegranate Apple Cider
Velvety Butternut/Acorn Squash Soup
Potato/Sour Cream Biscuits
Spinach Artichoke Dip with Bacon with Pecorino-Black Pepper Breadsticks (the only culinary disaster of the day....I was in charge of this one and added baking soda to the dough instead of baking powder, causing me to take one bite, spit it in the trash, and promptly dump the whole tray in with it....oh well!)

Dinner:
Classic Herb Roasted Turkey with Gravy
Buttermilk Mashed Potatoes with herb infused olive oil (i think these won the #1 spot....so delicious!)
Green Beans with Toasted Hazelnut Lemon Butter
Sweet Potato Casserole - topped with a yummy streusel and marshmallows, of course
Cranberry/Apricot Sauce
Herb Stuffing

Dessert:
Pear Crisp with Oat Streusel Topping
The classic Pumpkin Pie with home-made cinnamon/vanilla whip cream (i'll take the credit for this one!)

and for our after dinner drink, which ended up being a next day drink since we were all so stuffed we couldn't imagine putting one more thing in our mouth....
Banana foster punch- this is basically a drink inspired by the classic dessert of rum drenched carmelized bananas topped with ice cream, only it was all blended up into a beautifully rich dessert drink....yum, yum, yum!!!
now, aren't you impressed???
I sure am.


the cute cousins relaxing together after the big meal

5 comments:

Heather said...

WOW oh and yummy. Looks like a great meal. Good job Zach. Love keeping up with you guys!

Clayre Turner said...

Wow! Ours was good but I must admit, you've made me jealous! Happy Thanksgiving!

Judy said...

Sounds like a yummy time. I am quite impressed with the menu!!! Mandy, how great it must have been to have your entire family together!!

mrs. bland said...

Can we have a re-do for Christmas so the Bland's and Rupp's can partake???

Lainrae said...

I demand a new post! Hey when all this holiday business is over lets do dinner....